Barramundi Shiraz (75cl)

Barramundi Shiraz (75cl)

If you’ve ever seen Uluru (Ayers Rock) when the sun’s setting, you’ll know this colour – crimson with tinges of red.

As you raise your glass, it smells like summer in a country town with Satsuma plum, pepper and spice wafting in the air.

Then, as you gulp that first mouthful – small sips are near impossible – its velvety tannins slide across your tongue and the rich, ripe flavours of dark berries, fruitcake and vanilla come out to enthusiastically greet you, like the ladies at an Outback fundraiser.

Food Combo:

Keep it as simple as a BBQ or go for something big on flavour like an eggplant parmigiana or a BBQ T-bone steak with café de Paris butter, or skip straight to dessert with a fruity panforte.